M. S. ADAY And C. CANER, "The Applications of 'Active Packaging and Chlorine Dioxide' for Extended Shelf Life of Fresh Strawberries," PACKAGING TECHNOLOGY AND SCIENCE , vol.24, no.3, pp.123-136, 2011
ADAY, M. S. And CANER, C. 2011. The Applications of 'Active Packaging and Chlorine Dioxide' for Extended Shelf Life of Fresh Strawberries. PACKAGING TECHNOLOGY AND SCIENCE , vol.24, no.3 , 123-136.
ADAY, M. S., & CANER, C., (2011). The Applications of 'Active Packaging and Chlorine Dioxide' for Extended Shelf Life of Fresh Strawberries. PACKAGING TECHNOLOGY AND SCIENCE , vol.24, no.3, 123-136.
ADAY, MEHMET, And CENGİZ CANER. "The Applications of 'Active Packaging and Chlorine Dioxide' for Extended Shelf Life of Fresh Strawberries," PACKAGING TECHNOLOGY AND SCIENCE , vol.24, no.3, 123-136, 2011
ADAY, MEHMET S. And CANER, CENGİZ. "The Applications of 'Active Packaging and Chlorine Dioxide' for Extended Shelf Life of Fresh Strawberries." PACKAGING TECHNOLOGY AND SCIENCE , vol.24, no.3, pp.123-136, 2011
ADAY, M. S. And CANER, C. (2011) . "The Applications of 'Active Packaging and Chlorine Dioxide' for Extended Shelf Life of Fresh Strawberries." PACKAGING TECHNOLOGY AND SCIENCE , vol.24, no.3, pp.123-136.
@article{article, author={MEHMET SEÇKİN ADAY And author={CENGİZ CANER}, title={The Applications of 'Active Packaging and Chlorine Dioxide' for Extended Shelf Life of Fresh Strawberries}, journal={PACKAGING TECHNOLOGY AND SCIENCE}, year=2011, pages={123-136} }