A. E. BODUR, "Some Clues For Modern Butter Industry," International Food Congress/Novel Approaches in Food Industry/NAFI 2014 , Aydın, Turkey, pp.237, 2014
BODUR, A. E. 2014. Some Clues For Modern Butter Industry. International Food Congress/Novel Approaches in Food Industry/NAFI 2014 , (Aydın, Turkey), 237.
BODUR, A. E., (2014). Some Clues For Modern Butter Industry . International Food Congress/Novel Approaches in Food Industry/NAFI 2014 (pp.237). Aydın, Turkey
BODUR, ALİ. "Some Clues For Modern Butter Industry," International Food Congress/Novel Approaches in Food Industry/NAFI 2014, Aydın, Turkey, 2014
BODUR, ALİ E. . "Some Clues For Modern Butter Industry." International Food Congress/Novel Approaches in Food Industry/NAFI 2014 , Aydın, Turkey, pp.237, 2014
BODUR, A. E. (2014) . "Some Clues For Modern Butter Industry." International Food Congress/Novel Approaches in Food Industry/NAFI 2014 , Aydın, Turkey, p.237.
@conferencepaper{conferencepaper, author={ALİ ERBİLİ BODUR}, title={Some Clues For Modern Butter Industry}, congress name={International Food Congress/Novel Approaches in Food Industry/NAFI 2014}, city={Aydın}, country={Turkey}, year={2014}, pages={237} }